Will AI replace meat, poultry, and fish cutters and trimmers?

Most of the shift goes to “Use knives, cleavers, meat saws, bandsaws”, which remains people's work. So far the record shows no AI use or robot deployment for any of this job's tasks. That reflects today's evidence and could change. BLS expects about 5.7% more of these jobs by 2035.

Time card for meat, poultry, and fish cutters and trimmers showing a typical 8-hour shift: 8h done by people.
Each mark is 5 minutes of a typical shift for meat, poultry, and fish cutters and trimmers, colored by who does that task today. Estimates from O*NET tasks and Anthropic Economic Index data. How it's made

Home / Production & factory / Meat, Poultry, and Fish Cutters and Trimmers

Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.

Time card

Untick tasks you don't do, or set your own times.
MineTask, by time spentHumanWith AIAIRobot
Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.2h 8m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Cut and trim meat to prepare for packing.1h 17m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.51m a shift · No AI or robot evidence found
Why this label?This is physical work, and no robot has been shown doing it yet. How labels work
Process primal parts into cuts that are ready for retail use.51m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Clean, trim, slice, and section carcasses for future processing.38m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Remove parts, such as skin, feathers, scales or bones, from carcass.38m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Separate meats and byproducts into specified containers and seal containers.32m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Weigh meats and tag containers for weight and contents.19m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Prepare ready-to-heat foods by filleting meat or fish or cutting it into bite-sized pieces, preparing and adding vegetables or applying sauces or breading.19m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Obtain and distribute specified meat or carcass.13m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Produce hamburger meat and meat trimmings.13m a shift · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work
Clean and salt hides.time not estimated · Robots only in factory cells
Why this label?Robots have done this only in factory setups built around the machine, so it stays Human for meat, poultry, and fish cutters and trimmers. How labels work

Clock history

  1. 0m touchedFirst published: O*NET 30.1, Anthropic Economic Index (2025 usage and September 2026 robot study), BLS May 2025

When new data changes this clock, the date, the new numbers and the reason are logged here. Company news alone never moves the clock.

On the floor

No company news tracked for this job yet. New stories are added as they happen.

Ask the clock

Will AI replace meat, poultry, and fish cutters and trimmers?

Not on current evidence. Less than 30 minutes of a typical shift goes to tasks that AI or robots are doing today. The other 8h (100%) stays with people. Separately, BLS expects about 5.7% more of these jobs by 2035 (all jobs: +3.5%).

What can AI already do for meat, poultry, and fish cutters and trimmers?

None of this job's tasks show regular AI use yet. That can mean the work is hands-on or in person, or simply that it rarely comes up in AI usage data.

Where do robots fit in?

Not in workplaces like this one, based on a 2026 review of robot deployments. 11 more tasks have only been done in factory setups built around the machine, so they stay with people here. For 1 physical task, no robot has shown it can do the work yet.

What still needs a person?

8h of a typical shift, or 100%, goes to tasks with no AI or robot evidence yet. No AI usage or robot deployment has shown up for these so far. The biggest:

  • Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming. (2h 8m a shift)
  • Cut and trim meat to prepare for packing. (1h 17m a shift)
  • Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat. (51m a shift)
  • Process primal parts into cuts that are ready for retail use. (51m a shift)
  • Clean, trim, slice, and section carcasses for future processing. (38m a shift)
Why is that work hard to automate?

Much of it comes down to where and how the work happens. In-person, hands-on and high-stakes work is where AI and robots have made the least headway so far. In the official O*NET survey of people in this job:

  • 100% spend more than half the day on their feet
  • 91% use their hands on tools, objects or controls more than half the time
  • 88% work in very hot or cold conditions at least weekly
Are employers still hiring meat, poultry, and fish cutters and trimmers?

On Indeed, job postings in the Production & Manufacturing sector are at 124% of their February 2020 level (all U.S. postings: 104%), up 12.6% from a year earlier, as of Oct 9, 2026. BLS separately expects about 17,000 openings a year in this job through 2035. Across all U.S. postings, 7.3% now mention AI skills. Sector postings cover more than this one job and move for many reasons besides AI.

How much do meat, poultry, and fish cutters and trimmers make?

The median pay is about $38,300 a year ($18.41 an hour), 25% below the median for all U.S. jobs ($50,980). Most people in this job earn between $29,980 and $48,150 a year; that range covers the middle 80%. Pay figures are from BLS, May 2025, and vary a lot by state and employer. Pick a state to compare:

Is this job growing or shrinking?

BLS projects growth of 5.7% from 2025 to 2035, compared with 3.5% growth for all jobs. That's about 158,000 jobs in 2035. It expects about 17,000 openings a year, mostly from people retiring or changing careers. These projections don't single out AI as a cause.

How many meat, poultry, and fish cutters and trimmers are there in the U.S.?

About 146,000 people in the U.S., roughly 0.09% of all workers (BLS, May 2025). That makes it the 220th largest of the 796 jobs on this site. BLS expects about 158,000 in 2035.

What training do meat, poultry, and fish cutters and trimmers need?

The most common requirement is less than a high school diploma: about 62% of people in the job said so in the official O*NET survey. O*NET rates the job at level 1 of 5 for preparation, which usually means: little or no preparation. Requirements vary by state and employer, especially for licensed work.

What should I learn to stay ahead of AI?

These come from the job's official skill ratings and from the tasks that AI and robots touch least today. Building them keeps you strong in the parts of the work that still need a person:

  • Skills that matter more here than in most jobs: Judgment and Decision Making, Monitoring, Active Listening, Speaking
  • Get strong at the parts of the job that stay with people (listed above), which take 8h of a typical shift
  • Tools employers list: Microsoft Excel
What new tasks are meat, poultry, and fish cutters and trimmers taking on?

Yes. Occupational experts recently added these to the official task list, a sign of how the work itself is shifting. New tasks aren't rated for AI or robots yet:

  • Clean meat cutting equipment.
What other jobs could meat, poultry, and fish cutters and trimmers move into?

These use similar skills. Matches come from 109 official ratings of skills, knowledge and work activities, and each needs the same or less preparation unless the official list relates the jobs directly:

  • Farmworkers, Farm, Ranch, and Aquacultural Animals (4h 51m touched, $37k median pay)
  • Hand Packers and Packagers (3h 34m touched, $36k median pay)
  • Agricultural Products Graders and Sorters (0m touched, $36k median pay)
  • Slaughterers and Meat Packers (1h 37m touched, $40k median pay)
How solid are these numbers?

Each task carries its own evidence label. For this job: 12 with no AI or robot evidence found. The minutes per task are estimates, not measured hours, and "no evidence" doesn't prove a task is safe.

Tools in demand

Mostly everyday office tools: Microsoft Excel. The job's skills matter more than any specific software.

Also called

Abalone Processor, Animal Eviscerator, Animal Skinner, Animal Sticker, Bacon Derinder, Bacon Skin Lifter, Bacon Skinner, Bacon Slicer, Beef Boner, Beef Breaker, Beef Skinner, Beef Trimmer, Bladder Blower, Bladder Cleaner